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The Boring Burger

BURGERS // HAND-CUT FRIES // FRIED CHICKEN // MILKSHAKES // HOMEMADE SAUCES //

NOT YOUR AVERAGE BURGER

Fine Dining Thinking. Proper Burgers.

The Boring Burger was founded by chef Jamie Kuhl with one simple goal: make one of the best burgers in the UK. Using 40+ day dry aged British beef, buns made exclusively by Seven Seeded and sauces made in house, every detail is treated with the same care Jamie brought to high end kitchens.

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Good Burgers. Good People. More Seats.

Planning something with a crowd? Larger parties can make use of Pews Bar & Courtyard, with space for groups of 10 or more and a dedicated group menu built around The Boring Burger favourites.

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People Have Been Talking

From Guildford to the world stage, The Boring Burger has earned attention for doing one thing very well: proper burgers, made properly. The brand was named a National Burger Awards finalist in both 2025 and 2026, recognised among the World's Best Burgers Top 101 globally, and featured by The Times, The Mirror, Surrey Live and more.

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The Boring Burger

21 Chapel StreetGuildford GU1 3UL United Kingdom

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01483 374090

Monday: Closed
Tuesday: 5:30 pm to 10 pm
Wednesday - Sunday: 12 pm to 3:30 pm
5:30 pm to 10 pm
WE’RE FINALISTS! 🍔🏆 We’re incredibly proud to announce we have been shortlisted for Best of South East England at the British Burger Awards 2026! We put so much care into what we do, from our dry aged beef @aubreyallenwholesale and our bespoke buns @sevenseeded to our homemade sauces. To see that recognised means a huge amount to us. A massive thank you to our hardworking team and everyone who supports us whether you’ve been with us from the start or have only just discovered us. You’re all part of this journey. Congratulations to our fellow finalists! Fingers crossed for the awards on 9th November in Wolverhampton 🤞🏆 @oceanicawards Now we need YOUR votes to help us win! 🗳️ Every vote means so much to our independent business, and we’d love your support to bring this award home to Guildford https://www.surveymonkey.com/r/BritishBurgerAwards2026“THE PHAT BOY” Our new chef’s special available Wednesday 30 September. •200g dry-aged PHAT patty •Champagne and bone marrow white onion •Ogleshield British cheese •Burnt butter mayo •Dill pickle •Iceberg Big, rich and only here for a limited time. What do you prefer SMASH OR PHAT ?🚨 NEW MONTHLY CHEF’S SPECIALS 🚨 Every month, we’ll be introducing a new Chef’s Special burger, side and dessert, giving you something completely different to try each month! First up, our brand new Chef’s Special side: BRISKET FRIES 15-hour slow cooked brisket in our Boring gravy, loaded over hand cut chips and finished with sour cream, fresh chives and crispy leeks. Available for a limited time In store onlyHappy National Burger Day! 🍔 Thank you for all the support, and Happy National Burger Day from all of us at The Boring Burger! We haven’t created a one-day-only special for National Burger Day this year… BUT we did launch our brand-new Chef’s Special last week! It’ll be available all day today and will be sticking around for the next couple of weeks, so there’s still plenty of time to come down and give it a try.NEW CHEF’S SPECIAL — OUT TODAY! Introducing “THE BORED OF BAVETTE” This one’s been in the works for a while… and it’s finally here. • Hand-made sesame brioche bun • 40+ day dry-aged smash patty • Sous vide dry-aged bavette • American cheese • Dill pickle • Bone marrow mayo • Iceberg • Peppercorn sauce • Crispy shoestring fries • Fresh baby watercress Limited stock per day Available for 1 month Subject to availabilityCOMING SOON… Introducing our next Chef’s Special: “The Bored of Bavette” This one we have been wanting to do for a while • Hand made Sesame brioche bun • 40+ day dry-aged smash patty • Sous vide dry-aged bavette • American cheese • Dill pickle • Bone marrow mayo • Iceberg • Peppercorn sauce • Crispy shoestring fries • Fresh baby watercress Tag a mate that would smash this 🍔We’re finally settled into our new restaurant! After the move to our new restaurant, we’re now fully settled in and ready for what’s next… and trust us, there’s plenty to look forward to. • A brand new Chef’s Special is coming soon. • Updated menu items are on the way. • Our food truck will be hitting the road a lot more over the coming months, so you’ll be seeing us at more events, festivals, and pop-ups than ever before. • And we’ve got even more exciting things in the works.What a weekend! We want to say a huge thank you to @fume_bbq_festival for giving us the opportunity to showcase our food to so many amazing people. This was our first time taking our food truck to a festival of this scale, and we learned so much along the way. More than anything, it made us incredibly proud to see that we can produce the same quality burgers on the road as we do in our restaurant. Seeing the response from everyone who came to visit us has given us even more confidence in what we’re building. We have big plans for the truck, and hopefully this is just the beginning. Our goal is to take our burgers all over the UK, and weekends like this make us even more excited for what’s ahead. 🍔🚚 A special thank you also goes to the main man @eatingwithtod and @savourfestival for creating such an incredible event. Without people who are genuinely obsessed with great food and passionate about supporting the industry, opportunities like this simply wouldn’t exist. One of the best parts of the weekend was catching up with old friends and making plenty of new ones in the food industry. What an event, what an atmosphere, and what a community to be a part of. Thank you to everyone who stopped by, queued up, supported us, and shared our journey. We can’t wait to see you all again soon! And of course, a massive thank you to our incredible staff and suppliers who make all of this possible. From the preparation behind the scenes to the long hours on site, none of this happens without your hard work, dedication and belief in what we’re building. 🥯 @sevenseeded 🥩 @aubreyallenwholesale 📦 @pack_tastic 📸 @flabssometimesabsThank You! We would like to thank all our customers for all the support over the last 2 years in our current location. Tonight will be our last service in our current location. We will be closing for one week next week as we prepare for our move. We are excited to welcome you to our new restaurant from: 📅 17th June 🕠 Opening at 17:30 🏠 21 chapel street , Guildford, GU13UL Thank you for being part of our journey. We can’t wait to see you at our new restaurant. The Boring Burger A lot less ordinary 🍔
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